Pull out the juicer for this vibrant, earthy take on a Moscow Mule.
Read MoreLight-bodied but richly spiced, this effervescent refresher will bridge the gap between Summer and Fall weather.
Read MoreAged rum, the cherry-butterscotch flavor of ground cherries, and locally made autumn-ginger tea make this hot toddy perfect for cool fall evenings.
Read MoreA strikingly green drink (in color and flavor) with a hint of ginger spice to highlight the bounty of Minnesota’s summer fields.
Read MoreFresh carrot juice (if you have it) makes for a striking, bright summer cocktail that features a hint of ginger spice.
Read MoreA dark and inky Lambrusco Wine-based cocktail makes the perfect companion for Spring’s chill.
Read MoreThree recipes in one to utilize versatile ginger to add spice to your glass.
Read MoreFall meets Summer as fresh carrot juice blends into the sweet-and-spicy classic Moscow Mule.
Read MoreClassic Argentinian flavors and fresh ginger make this Moscow Mule go the extra mile.
Read MoreReal pumpkin puree, fall spices, an a rich rum are suspended in this silky flip.
Read MoreThis Irish-Coffee lookalike is designed to play mind games with you.
Read MoreThis version of the classic gets a hint of ginger spice.
Read MoreThis cocktail will help you ease into the fall weather with it's spicy, yet sweet flavors.
Read MoreU.S. mint meets Mexican silver tequila, and is spiced with ginger in this sparkling margarita.
Read MoreFreshly juiced carrots and ginger add an earthy-tangy complexity to this margarita-like cocktail.
Read MoreA bright, modern French classic cocktail featuring cognac, cucumber and ginger.
Read MoreNot all Mule cocktails come from Moscow, or have vodka in them; try this version, made with American bourbon.
Read MoreThe soft flavor of Hibiki blended whisky is accompanied by saffron, honey, apricot, cucumber, and ginger.
Read MoreThe classic Gimlet get's gingered-up in this Toby Maloney riff.
Read MoreGreen Chartreuse and ginger syrup are set off by a smoked-salt rim in this riff on a margarita
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