Aged rum, the cherry-butterscotch flavor of ground cherries, and locally made autumn-ginger tea make this hot toddy perfect for cool fall evenings.
Read MoreClassic Argentinian flavors and fresh ginger make this Moscow Mule go the extra mile.
Read MoreA complex blend of tea and spices, led by hibiscus, makes this striking martini light and bright.
Read MoreThis Irish-Coffee lookalike is designed to play mind games with you.
Read MoreDon't let the name fool you; this punch is silky, not creamy, and the recipe dates back to the 1600s.
Read MoreChampagne and bourbon combine in this surprisingly light summer refresher, perfect for around the campfire or in the cabin.
Read MorePart of a series that paired cocktails and several popular Girl Scout Cookies, this is designed to enjoy with Shortbread cookies.
Read MoreLow-proof wine cocktails, like this one that features sake, tea, and tonic, pack a lot of flavor without the alcohol punch.
Read MoreCold-brewed mint tea concentrate, smooth Scotch, ginger, and lemon step up the common toddy.
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