The most sparing of cocktails—the vodka Martini—is the perfect vessel for adding savory to your glass. In this case, fresh garlic scapes.
Read MoreNotes of citrus, pepper, and anise make this martini-style cocktail one for the savory-lovers in the crowd.
Read MoreThis spin on the 1930s-era Devil’s Own cocktail introduces the sweet aromatics of fresh fennel.
Read MoreThis drink is dressed innocently in pink, but the peppery radishes pack a punch that will give you pause…and then draw you back for more.
Read MoreThis refreshing, vegetal, fruit-forward lower-proof riff on a Margarita uses Italian fortified wine as a base spirit.
Read MoreGreen Chartreuse and ginger syrup are set off by a smoked-salt rim in this riff on a margarita
Read MoreThis custom Tiki drink uses a Nordic gin called Aquavit, instead of rum, to give a crisp flavor that's not overly sweet.
Read MoreThis twist on a Negroni uses mezcal, a type of tequila, to add a smoky flavor.
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