Midnight in Palermo

A dark and inky Lambrusco Wine-based cocktail makes the perfect companion for Spring’s chill.

Wine, ModerateMike AugustyniakApril 3, 2019St. Paul, Hyacinth, Thyme, Ginger, Blackberries, Borgoleto, Lambrusco, Cantina PuianelloComment

Orange + Plum

Japanese Plum Whiskey lends a exotic yet approachable flavor to this lowball.

Advanced, Bourbon & WhiskeyMike AugustyniakApril 3, 2019St. Paul, Hyacinth, Vinegar, Plum, Curacao, Angostura, Akashi UmeComment

Wake Up Call

A cocktail that marks the arrival of a Fourth Wave of coffee

The Last Word

This pre-Prohibition cocktail (like most) isn’t overly sweet and takes on an herbal note thanks to Green Chartreuse.

EasyMike AugustyniakOctober 13, 2018St. Paul, Airport, Jack CarrollComment

Penicillin

This new classic cocktail debuted in 2005 but has an old soul and contains blended Scotch, ginger, and honey notes.

EasyMike AugustyniakOctober 13, 2018St. Paul, Airport, Jack CarrollComment

The Terrarium

Light and citrusy, with a bit of a creamy texture, The Terrarium tastes like summer in a glass.

Gin, AdvancedMike AugustyniakJune 16, 2018Commodore, St. Paul, Anthony Rios, J. Carver, Du Nord Craft Spirits, ShrubComment

Milano Torino

A two ingredient cocktail that's more than the sum of it's parts, and perfect for a last-minute brunch.

Liqueur, WineMike AugustyniakMarch 31, 2018Punt e Mes, Campari, Low Proof, Jesse Held, St. PaulComment

Dublin Sour

An Irish version of the classic New York Sour.

The Irish Pledge

A remarkably light and bright St. Patrick's Day beer-tail featuring Summit's Oatmeal Stout.

La Reina Margarita

"The Queen" of margaritas starts with high-quality ingredients to create a high-quality, balanced finish.

Tequila & MezcalMike AugustyniakFebruary 24, 2018Grand Marnier, Salt, Margarita, Lime, St. Paul, West 7th, El Burrito MercadoComment

Strange Relationship

Minnesota-made from top to bottom, this combines cider, bourbon, and bacon.

Bourbon & WhiskeyMike AugustyniakOctober 14, 2017St. Paul Grill, Justin Spano, St. Paul, St. Paul Hotel, Panther, Osakis, Honeycrisp, Apple, BaconComment

Peachy Keen

Spirit-forward but sweetened with real maple syrup, spiced with chocolate, and garnished with peach.

Sylvia

This bourbon Boulevardier is a nod to Paris in the Jazz Age.

Madox Ford

Brandy, Bourbon & WhiskeyMike AugustyniakJune 10, 2017Jillian Koller, Matty O'Brien, J.D. Fratzke, St. Paul, Mac-Groveland, Luci, Pierre Ferrand, Cognac, Peychauds, Angostura, BenedictineComment

Pontoon Paloma

A citrusy craft-brewed IPA punches up the brightness on a traditional tequila-grapefruit refresher.

You Scratched My Anchor!

A two-ingredient cocktail...one of which is beer... that's both potent and potable for Memorial Day fun.

Beer, RumMike AugustyniakMay 20, 2017Pimms, Olympia, Chartreuse, Norseman, 612 Brew, Unrated Rye, IPA, Ben Quam, Tim Schaaf, St. Paul, Green LanternComment

Dapper Dan

A biscuity IPA combines with aged rum to make this deeply complex summertime coupe.

Roffignac

As spring heats up, reach for the refreshing cognac sparkler, with a hint of raspberry, that kept 19th century New Orleans cool.

BrandyMike AugustyniakMay 6, 2017Pierre Ferrand, Shrub, Raspberry, Soda, Cognac, St. Paul, Lake Como, Como Dockside, Christopher GreenfieldComment

Habañero Cilantro Margarita

A herbaceous margarita using high-quality ingredients, with as much habanero kick as you like.

Tequila & MezcalMike AugustyniakApril 29, 2017El Jimador, Reposado, Habanero, Cilantro, Pierre Ferrand, Curacao, Pajarito, St. Paul, Kara SmithComment

Lex Cup

A Minnesota spin on the classic Pimm's Cup cocktail.

VodkaMike AugustyniakMarch 1, 2017Pimms, Cucumber, The Lexington, St. Paul, Geoffrey TrelstadComment

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