This cocktail pays its respect to Mayan Culture, and owes its flavor to Mexican cuisine, making use of juiced sweet corn and mezcal.
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Lightly smoked mezcal meets a little heat, and one of the most enjoyable and unique glass rims, in this fun riff on a margarita.
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The 2015 City Pages Best Margarita combines basil and serrano peppers for a little tingly heat.
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